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"What am I going to do with my pile of old t-shirts? I'm going to wear them. The ones that are now retired are mostly used already. I've made bracelets, though not with jewels as shown here, children's clothes and pj's, and quilts beyond belief! It certainly is fun to be creative with something everyone has and most throw away! Thanks for more ideas."
No-Bake Shepherd's Pie
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From the blogger: "Are you looking for an easy, comfort food weeknight meal? Look no further – No Bake Shepherd's Pie is the perfect solution. This delicious dish takes under 30 minutes from stove to table. This recipe is made with budget-friendly ingredients and satisfies even the hungriest eaters. This classic dish is also incredibly customizable for your picky eaters. I will break down the simple steps to make this delicious, no-bake stove top version of shepherd's pie so that you can serve a delicious weeknight meal in no time. GET: Step-by-step instructions with images for each step. Filling Lean ground beef: I use 90/100. It would not be good to have a lot of grease in the pie filling. Onion: Yellow or white onion chopped into dime size pieces. My favorite is a Vidella. Garlic: Do not use the already chopped-up jar kind. It really makes a difference in flavor if you mince your own. Herbs: I used dried parsley, thyme, and rosemary. It would be good to double the measurements in the recipe if you have fresh herbs. Be sure to chop them very finely. A-1 steak sauce: Store brand or your other favorite steak sauce is fine. Beef broth: You can also use beef stock or beef bone broth in a box or can. Frozen: I found a bag of frozen peas, carrots, and corn at my grocery. However, you can buy individual bags and measure out a total of 18 ounces."
Serves6 Family members
Preparation Time30 min
Cooking MethodCasserole, No Bake
Read NextGround Beef Vegetable Soup
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