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Easy Pancake Muffins
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"Pancake muffins are on rotation for me. They are quick and easy to make, and hold well in the fridge so good to make ahead. I like to make a half batch (6), and eat one on my way to work – they are great for on the go. If I skip it for breakfast, I’ll have 2 for lunch. PLUS! There are soooooo many ways to change them up by simply changing up the add-ins - think walnuts, chocolate chips, bananas, etc."
Preparation Time10 min
Cooking Time15 min
Cooking Vessel Size12 Cup Muffin Tin
- Boxed Pancake Mix
- 1 Egg
- Vanilla Teaspoon
- Choice of Add In, like walnuts or chocolate chips
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