Vintage Blueberry Icebox Cake Recipe
If you love vintage-inspired recipes from the 1920s and 30s, then you'll love this easy icebox cake recipe straight from Nana's kitchen. This Vintage Blueberry Icebox Cake Recipe is a simple dessert that uses ladyfingers, frozen blueberries, and ice cream, and is an ideal treat for a warm summer or spring day. Icebox cakes first became popular after WWI, so simple recipes like this are a staple of vintage desserts. The best part about this icebox cake recipe is that you can easily substitute blueberries with other seasonal fruit like strawberries, cherries, or bananas. Create a yummy dessert that everyone will swear was made by Grandma with this tasty vintage treat.
Total Timeunder 4 hours
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